The first group of Year 7's in Food Technology have made a great start.

It's been a great start for the Year 7's in Food Technology. They have been  measuring, cutting , pouring,  sifting,  as well as cleaning up after themselves. From Smoothies to Stir-fries, they have made a wide variety of foods including  scones, muffins, and fruit crumble.  

All recipes are emailed to the students after we have cooked all 8 recipes and their books come home after the second time in foods (later on in Term 3 & 4).