This term the Year 5's are making Healthy Lunch every Friday.

At the beginning of the term we researched and voted on healthy recipes with the Winter Warmer theme. Each week we have different tasks to do, to make sure there is lunch for everyone. We have been learning about how to be hygienic around food and how to prepare it safely. We have made posters and slide shares about this, and are now learning about the different things we could have in a healthy lunch box. 

Alex has been teaching us how to use a knife safely, and how to do a bridge cut and bear claw cut. We all take turns in serving the food and doing the dishes too.