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Photo by Jandre Joost

Year 13 Technology Project, Biltong Kerwer by Jandre Jooste

Richard Dougherty —

The South African inspired Biltong Kerwer Guillotine is used to cut Biltong a lean meat which is salted and dried in strips, and Droewors Snack Sausages into slices or pieces to make it easier to eat

It is also intended to be a center piece on a serving table while entertaining.

Design is completed, this is a rendered image from a CAD Model. Jandre's will be fabricated from Kwila and Oak timbers and special blade steel.