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Photo by MGS Comm

Year 9 Food and Nutrition

MGS —

The Year 9 Food and Nutrition class have been doing lots of fun stuff.

Popsicle Prototype 1

Y9 students sampling their 1st prototype Popsicle: Strawberry and Banana. They will make mango and pineapple for prototype 2, Week 1 next term before manufacturing their own design to help teenagers eat more fruit and vegetables. Watch this space for the final popsicle outcomes next term.

Pictured at top: Breana and Salote and above: Esther and Tongxi

Blind fold food testing for sensory descriptors

Students were very scared risking sampling a collection of common sweet and savoury items but quickly found it was fun to describe and identify each sample. Items included; bread or cracker; apple or orange, carrot or capsicum; assorted sauces and spreads, seed and nuts, and finally white or milk chocolate. This detailed descriptive work was in preparation for discerning flavours for iceblock designs.

Pictured: Arona and Tamuka; Theresa and Hollie