Here's what's on next week's menu.

Monday 

• Mac and Cheese. Pasta with bacon, tomato, capsicum, onion and parsley in a cheese sauce
• Falafel Burger. A spinach bap with falafel pattie, carrot, lettuce, and mint yoghurt dressing. (Vege)

Tuesday

• Asian noodles. A julienne of seasonal vegetables, cannellini beans rice noodles and sprouts. (GF) (DF) (Vege)  
• Salmon Bagel. A wholemeal bagel with cold sliced salmon, spinach, cream cheese and caper mayonnaise.
• Salad of the day - Quinoa salad

Wednesday

• Cafe closed for House Day

Thursday 

• Chicken and Bean Nachos. Chicken and red beans in a tomato and spicy vegetable sauce served over corn chips and topped with cheese and sour cream.
• Thai Beef Salad. Rice noodles with rump steak, celery, red onion, cucumber and mint, mesclun and a dressing.

Friday

• Pesto and Three Cheese Ravioli.  Pesto and cheese-filled pasta parcel’s, coated in a fresh tomato sauce
• Grilled Panini. A chicken and cranberry filled panini with spinach and cheese.

Each day, there is also a selection of rice balls, chicken, vegetarian, tuna sushi and small sushi sticks together with a large assortment of sandwiches, wraps and rolls including gluten-free and vegetarian/vegan options.

Please check with staff before purchasing if you have any allergies and refer to the menu.