Café Menu

Monday
Red Curry Beef – tender pieces of lean beef cooked in a mild red curry sauce served with steamed rice. (GF/contains nuts)
Bacon and Egg McMuffins - toasted English muffin, grilled bacon & poached egg, topped with hollandaise sauce.

Tuesday
Salmon avocado & spinach wraps - cold sliced salmon smashed avocado, mesclun in a spinach wrap.
Beef Nachos – lean beef mince cooked in a tomato sauce served with corn chips, sour cream & cheese. (GF/DF option)
Salad of the day – soba noodle salad

Wednesday
American Hot dogs - hot steamed roll, a frankfurter, your choice of tomato sauce, mustard and grilled onions. 
Salad of the day – soba noodle salad

Thursday
Chicken and vegetable stir fry – sliced lean chicken thighs with a selection of seasonal vegetables and steamed rice. (GF)
Vegetarian Pad Thai - grilled tofu, seasonal vegetables, egg pancakes& flat rice noodles, coated in a light pad thai sauce

Friday
Beef & vegetable stir fry – lean sliced beef with a selection of seasonal vegetables on steamed rice. (GF/DF)
Pumpkin Risotto – roast pumpkin and herb creamy risotto. (GF/Vege)

Also available each day is a selection of rice balls, chicken, vegetarian, tuna sushi and small sushi sticks. As well as a large assortment of sandwiches, wraps and rolls including gluten-free and vegetarian/vegan options

Please check with staff before purchasing if you have any allergies and refer to the menu.