The big crowds of students waited eagerly in line to be first to sample our delicious Fairtrade products!

On Thursday 14th May, we hosted an Oxfam Morning Tea. Year 8 Food Technology students had been given the design task of planning and creating a food product that included at least one Fairtrade ingredient. Peer taste testing and judging was carried out in class,  then the winning products were mass produced and sold to the school. Products were all sold out in ten minutes and we raised $182.00 for Oxfam.

A big thank you to all students who helped and those that supported this great cause by purchasing food products.