We are extremely fortunate to have access to fresh vegetables from our school garden!

Space 10 have been so busy outside digging, weeding, and pruning, as well as cooking up delicious kai in the kitchen! Recently, we have enjoyed making quiche using eggs from the chooks and veggies from the garden. Learners have also made yummy sweet crepes sprinkled with brown sugar and lemon! Check out a few of our learners in action!