Students from Porohita have been gardening and cooking as part of the Garden to Table programme. Students and parent / whanau helpers have enjoyed both the gardening and cooking aspects.

Some of our students have commented on what they liked about their Garden to Table experience:

"I liked mixing and stirring the sunflower seeds when we made pesto. It was fun"! - Sky

I liked being in the garden planting strawberries. - Lancelot

I liked making the béchamel sauce for the pasta bake. It was delicious. - Gabby

I liked weeding in the garden and also when I grated the cheese because it made me feel happy. - Ocean

Here are four recipes the students have used; you could give them a go at home too!